our mussels with Totten Inlet in background

We strive to produce the best

Kamilche Sea Farm is a small shellfish company, priding ourselves in using sustainable practices to grow fresh,great tasting mussels. The mussels are grown in the plankton-rich waters of Totten Inlet of Puget Sound, Washington, USA. Strong currents bring food (plankton) to our mussels year round, resulting in plump nutritious mussels high in protein and low in fat. over a year.
The owners of Kamilche Sea Farm
The founders of Kamilche Sea Farm – Charlie Stephens, Anne Appleby and Emily Garlich